2 table spoon corn starch level 1/3 or more cup sugar juice 1/2 lemon juice 1/2 orange 1 cup boing water
cook until thick
pour on the stiff beaten whites of 2 large or 3 small eggs
Beat yolks
add 1/3 cup sugar 2/3 cup (more 3/4) of milk salt & flavor 1/2 tea s vanilla 1/2 t.s. lemon
put first mixture (when cold) in sherbert glasses & add second mixture
©Roberta Tuller 2025 tuller.roberta@gmail.com An American Family History is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate I earn from qualifying purchases.