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Plain Cake |
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1/2 cup butter Cream the butter then add gradually the sugar then add egg yolks & 1/2 the milk. Sift flour and baking powder together & add 1/2 of it to mixture & beat it good for five minutes then add other half of milk & flour & beat another five minutes. Beat the whites stiff and add last. Bake in layers.
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©Roberta Tuller 2024
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